Angel Nicole Biscuits

5 ingredients
10 steps

Ingredients

  • 5 c. self-rising flour
  • 1/4 c. sugar
  • 1 c. shortening
  • 2 to 3 Tbsp. instant yeast
  • 2 c. buttermilk

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Cut in shortening and buttermilk.
  3. 3
    Mix well.
  4. 4
    Knead and roll out dough on lightly floured surface.
  5. 5
    Roll to 1/4-inch thickness.
  6. 6
    Cut with biscuit cutter.
  7. 7
    Brush with melted butter and fold in half.
  8. 8
    Bake at 400° for 15 minutes or until golden brown.
  9. 9
    Brush tops with melted butter.
  10. 10
    Makes about 75 biscuits, depending on size of biscuit cutter.

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