Angel Pound Cake

8 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1/2 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 3 c. plain flour
  • 1 tsp. baking powder
  • 1 c. milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Cream butter and shortening.
  2. 2
    Gradually add sugar, beating well at medium speed.
  3. 3
    Add eggs, one at a time, beating after each. Combine flour and baking powder.
  4. 4
    Add to creamed mixture, alternating with milk, beginning and ending with flour mixture. Add vanilla.
  5. 5
    Pour in greased and floured tube pan.
  6. 6
    Bake at 350° for 1 hour and 15 minutes.

Products Matching These Ingredients

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