Angelic Fruit Trifle
6 ingredients
9 steps
Ingredients
- 1 large Angel Food Cake
- 2 large Handfulls of Fresh Blueberries
- 1 large Container of Fresh Strawberries
- 1 large Container of Cool Whip
- 2 box Cook & Serve Vanilla Pudding
- 3 tbsp Honey
Directions
-
1Cook pudding as directed and let cool completely.
-
2Break up angel food cake into bite size pieces and set aside.
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3Slice strawberries length wise.
-
4Keep larger slices for the top layer.
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5Rinse off fruit and get ready to begin layering.
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6Start with a layer of cake, then fruit, then pudding and finally a thin layer of cool whip.
-
7(The cake will absorb pudding so make sure you put the fruit on after the cake)
-
8Repeat until ingredients are almost used up an finish with a thick layer of cool whip and pretty berry slices.
-
9Sprinkle blueberries on top and finish with a drizzle of honey for that pretty glazed look.
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