Ann'S Chicken

Name: Ann'S Chicken
Ingredients: 8 to 10 chicken breasts (without the bone or you can use the frozen chicken, honey mustard from Sams); 1 can cream of chicken soup; 1 can water; 3 large onions, sliced; 2 large green bell peppers, sliced; 1 can mushrooms (if desired); 3 c. grated Mozzarella cheese

7 ingredients

4 steps

Ingredients

8 to 10 chicken breasts (without the bone or you can use the frozen chicken, honey mustard from Sams)
1 can cream of chicken soup
1 can water
3 large onions, sliced
2 large green bell peppers, sliced
1 can mushrooms (if desired)
3 c. grated Mozzarella cheese

Directions

1

If you use the fresh chicken, cook it for about 45 minutes in the oven or grill.
2

Place chicken breasts in a deep baking dish, then add the cream of chicken soup mixed with the water.
3

Cook peppers and onions in a small amount of butter until tender, then spread over the chicken. Add the mushrooms.
4

Sprinkle with the Mozzarella cheese. Bake, covered with foil, for about 1 hour at 375° to 400°.