Ann'S Mashed Potatoes

6 ingredients
4 steps

Ingredients

  • 8 to 10 potatoes
  • 3 oz. cream cheese
  • 1/4 to 1/2 c. sour cream
  • salt
  • garlic salt
  • onion salt

Directions

  1. 1
    Cook potatoes and mash as usual.
  2. 2
    Mix mashed potatoes with cream cheese and sour cream.
  3. 3
    Add salt, garlic salt and onion salt to taste.
  4. 4
    Bake, covered, for 1/2 to 1 hour at 325° to 350°. Sprinkle paprika, if desired, or grate cheese on top.

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