Annie'S Pound Cake

10 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 1 stick butter
  • 1 stick margarine (less 2 tsp.)
  • 1/2 c. Crisco
  • 6 eggs
  • 1 c. sweet milk
  • 3 1/2 c. cake flour (Swans Down)
  • 1/2 tsp. baking powder
  • pinch of salt
  • 1 tsp. vanilla

Directions

  1. 1
    Cream sugar, margarine, butter and Crisco.
  2. 2
    Add eggs one at a time.
  3. 3
    Add flour, baking powder and milk alternately, ending with flour.
  4. 4
    Fold in flavoring on low speed.
  5. 5
    Bake in a tube pan for 1 hour and 30 minutes at 275°.

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