Anytime Spinach Casserole
7 ingredients
11 steps
Ingredients
- 2 (10 ounce) boxes spinach (or 1 16 oz bag)
- 6 eggs, beaten
- 14 cup milk (optional)
- 1 cup shredded cheese
- 6 crackers
- butter
- salt & pepper
Directions
-
1Thaw spinach in microwave or on stove top.
-
2In a bowl beat 6 eggs and add milk (optional).
-
3Mix in 1 cup of your favorite cheese, we like co jack, mozzarella or a blend of the two.
-
4Next place thawed and drained spinach in casserole dish and pour egg/cheese mixture over the top.
-
5Do a light stir and then sprinkle crushed crackers and top with pats of butter and a light layer of cheese.
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6Place in 350F oven until casserole is firm in the center.
-
7About 35-45 minutes depending on oven.
-
8Casserole will settle upon cooling.
-
9Flavor with salt and pepper, a dash of cayenne pepper or hot sauce.
-
10I have not tried variations of this dish because we like it as is but I think using pepper jack cheese or jack cheese with chilies would taste great.
-
11Yum!
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