Anytime Spinach Casserole

7 ingredients
11 steps

Ingredients

  • 2 (10 ounce) boxes spinach (or 1 16 oz bag)
  • 6 eggs, beaten
  • 14 cup milk (optional)
  • 1 cup shredded cheese
  • 6 crackers
  • butter
  • salt & pepper

Directions

  1. 1
    Thaw spinach in microwave or on stove top.
  2. 2
    In a bowl beat 6 eggs and add milk (optional).
  3. 3
    Mix in 1 cup of your favorite cheese, we like co jack, mozzarella or a blend of the two.
  4. 4
    Next place thawed and drained spinach in casserole dish and pour egg/cheese mixture over the top.
  5. 5
    Do a light stir and then sprinkle crushed crackers and top with pats of butter and a light layer of cheese.
  6. 6
    Place in 350F oven until casserole is firm in the center.
  7. 7
    About 35-45 minutes depending on oven.
  8. 8
    Casserole will settle upon cooling.
  9. 9
    Flavor with salt and pepper, a dash of cayenne pepper or hot sauce.
  10. 10
    I have not tried variations of this dish because we like it as is but I think using pepper jack cheese or jack cheese with chilies would taste great.
  11. 11
    Yum!

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