Appelflappen

Directions

1. 1
   Drill the core out of the apples and cut them in four slices.
2. 2
   Mix the sugar with the cinnamon and sprinkle over the apples.
3. 3
   Leave the half an hour.
4. 4
   Make batter out of flour, milk and egg.
5. 5
   Dip the apple slices in the batter and deep fry them at 180 degrees Celsius.