Appetizer Sausage Rolls

2 ingredients
3 steps

Ingredients

  • 1 pkg. Little Smokies sausages
  • 1 (10 count) can ready-to-bake biscuits

Directions

  1. 1
    Roll out each biscuit on floured surface and cut into 4 strips.
  2. 2
    Roll each sausage in a biscuit strip and moisten end of biscuit to make stick.
  3. 3
    Place on cookie sheet and bake at 450° until biscuits are brown.

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