Appetizer Shrimp Kabobs

6 ingredients
2 steps

Ingredients

  • 3 tablespoons olive oil
  • 3 garlic cloves, crushed
  • 1/2 cup dry bread crumbs
  • 1/2 teaspoon seafood seasoning
  • 32 uncooked medium shrimp (about 1 pound), peeled and deveined
  • Seafood cocktail sauce

Directions

  1. 1
    In a shallow bowl, combine the oil and garlic; let stand for 30 minutes. In another bowl, combine bread crumbs and seafood seasoning. Dip shrimp in oil mixture, then coat with crumb mixture.
  2. 2
    Thread onto metal or soaked wooden skewers. Grill kabobs, covered, over medium heat for 2-3 minutes or until shrimp turn pink. Serve with seafood sauce.

Products Matching These Ingredients

More Recipes to Try