Apple-Banana Bread

11 ingredients
7 steps

Ingredients

  • 4 eggs, beaten
  • 1 1/2 c. mashed bananas
  • 1 c. brown sugar, packed
  • 1/2 c. oil
  • 1 tsp. salt
  • 1/3 c. milk
  • 3 1/2 c. flour
  • 1 3/4 tsp. baking soda
  • 1 3/4 tsp. baking powder
  • 1 large apple, chopped
  • 1 c. chopped nuts

Directions

  1. 1
    Combine eggs, banana, sugar, oil and milk.
  2. 2
    In a separate bowl mix flour, salt, baking soda and baking powder.
  3. 3
    Add to banana mixture.
  4. 4
    Fold in apple and nuts.
  5. 5
    Pour batter into 3 small greased and floured pans or two (9 x 5-inch) pans.
  6. 6
    Bake at 325° for about 1 hour.
  7. 7
    Cool in pans 10 minutes; remove to wire racks to cool.

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