Apple Blackberry Pie

Directions

1. 1
   Combine apples an blackberries.
2. 2
   Combine brown sugar, cornstarch, cinnamon and nutmeg.
3. 3
   Add to the fruit mixture and toss to coat.
4. 4
   Pour into a 9-inch crust.
5. 5
   Cover edges loosely with foil.
6. 6
   Bake at 450F for 10 minutes.
7. 7
   Remove foil.
8. 8
   Bake another 40-50 minutes longer at 350F or until lightly browned.