Apple Bread

9 ingredients
7 steps

Ingredients

  • 1/2 c. butter or oleo
  • 1 c. sugar
  • 2 eggs, beaten
  • 2 c. all-purpose flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 2 Tbsp. buttermilk
  • 1 tsp. vanilla
  • 2 c. apples, peeled and diced

Directions

  1. 1
    Cream butter and sugar until fluffy; add eggs.
  2. 2
    Beat well. Stir in flour and salt.
  3. 3
    Dissolve soda in buttermilk; add to batter, mixing well.
  4. 4
    Stir in vanilla and apples.
  5. 5
    Spoon into well-greased and floured 9 x 5 x 3-inch loaf pan.
  6. 6
    Sprinkle on topping (recipe follows).
  7. 7
    Bake at 325° for 1 hour and 10 minutes, or until done.

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