Apple Brown Rice Stuffing

12 ingredients
4 steps

Ingredients

  • 1 medium red apple, cored and diced
  • 1/2 c. chopped onion
  • 1/2 c. sliced celery
  • 1/3 c. seedless raisins
  • 1/2 tsp. poultry seasoning
  • 1/4 tsp. dry thyme leaves
  • 1/4 tsp. black pepper
  • 2 tsp. margarine
  • 3 c. cooked brown rice, cooked in apple juice
  • 1/3 c. rice bran
  • 1/3 c. slivered almonds, toasted
  • 1/4 c. apple juice

Directions

  1. 1
    Cook apple, onion, celery, raisins, poultry seasoning, thyme and pepper in margarine in large skillet until vegetables are tender-crisp.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Use as stuffing for poultry pork roast.
  4. 4
    To serve as a side dish, cook until thoroughly heated.

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