Apple Brown Rice Stuffing

12 ingredients
4 steps

Ingredients

  • 1 medium apples red, cored, diced
  • 1/2 cup onions chopped
  • 1/2 cup celery sliced
  • 13 cup raisins, seedless
  • 1/2 teaspoon poultry seasoning
  • 1/4 teaspoon thyme dry
  • 1/4 teaspoon black pepper ground
  • 2 teaspoons margarine
  • 3 cups brown rice cooked in apple juice
  • 13 cup rice bran
  • 13 cup almonds slivered, toasted
  • 1/4 cup apple juice

Directions

  1. 1
    Cook apple, onions, celery, raisins, poultry seasoning, thyme, and pepper in margarine in large skillet until vegetables are tender crisp.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Use as stuffing for poultry or pork roast.
  4. 4
    To serve as a side dish, cook until thoroughly heated.

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