Apple Brownies

Directions

1. 1
   Preheat the oven to 350 degrees.
2. 2
   Peel the apples and chop them into small pieces.
3. 3
   In a large mixing bowl, mix the liquid ingredients (melted margarine and eggs).
4. 4
   In a separate mixing bowl, mix together the dry ingredients (sugar, flour, baking powder, baking soda, salt, cinnamon).
5. 5
   Add the dry mixed ingredients to the liquid ingredients. Mix together.
6. 6
   Add the chopped apples to the mixture. It's helpful to add a little at a time and stir. It will seem like you have way too many apples, until they are all actually blended in.
7. 7
   Pour the mixture into a greased 9x13 pyrex pan.
8. 8
   Bake at 350 degrees for 40-45 minutes.