Apple Brownies

11 ingredients
5 steps

Ingredients

  • 3 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 1/4 c. oil
  • 3 large eggs
  • 2 c. granulated sugar
  • 2 tsp. vanilla
  • 3 c. Granny Smith apples, chopped
  • 1 c. nuts, chopped
  • 3/4 c. raisins

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease a 15 1/2 x 10 1/2-inch jelly roll pan.
  3. 3
    Mix flour, baking soda, salt and cinnamon in a large bowl. Whisk oil and eggs in another bowl until blended and smooth. Stir in sugar and vanilla. Stir in flour mixture until blended.
  4. 4
    Stir in apples, nuts and raisins. Spread evenly in pan. Bake 40 to 50 minutes until top is golden.
  5. 5
    Let cool on wire rack. Dust with powdered sugar.

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