Apple Butter

Directions

1. 1
   Quarter and core apples but do not peel.
2. 2
   In a 3-quart glass bowl, combine apples and cider.
3. 3
   Microwave on High 8 to 10 minutes, stirring every 3 minutes until apples are soft.
4. 4
   Transfer to blender.
5. 5
   Blend until smooth.
6. 6
   Return to glass bowl.
7. 7
   Combine with sugar and spices.
8. 8
   Microwave on High 10 to 12 minutes, stirring every 3 minutes until mixture thickens.
9. 9
   Store in jars.