Apple Butter
6 ingredients
4 steps
Ingredients
- 4 qt. apples, peeled and cut small
- water (enough to keep apples from sticking to crock-pot)
- 1 1/2 lb. sugar (3 c.)
- 1 tsp. cinnamon
- 1 tsp. allspice
- 1 tsp. ground cloves
Directions
-
1Cook apples until tender and mushy before adding spices and sugar.
-
2After adding sugar and spices, cook about 11 or 12 hours on high.
-
3Stir occasionally, leaving lid cracked open after adding sugar and spices.
-
4Put into jars and seal.
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