Apple Butter

3 ingredients
6 steps

Ingredients

  • 60 lb. sugar
  • 1 bottle cinnamon
  • 21 gal. applesauce

Directions

  1. 1
    Clean apple butter kettle with salt and vinegar.
  2. 2
    Cook applesauce until it turns reddish.
  3. 3
    Add sugar (takes about 1 hour).
  4. 4
    Cook 1 hour more.
  5. 5
    Seal in jars.
  6. 6
    Makes 84 quarts.

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