Apple Cabbage Slaw

7 ingredients
5 steps

Ingredients

  • 5 cups Shredded Cabbage, carrots, onions, etc
  • 1 Granny Smith Apple
  • 1 bunch Green Onions
  • 1/2 cup Apple Cider Vinegar
  • 1/2 cup Sugar
  • 1/2 tablespoon Olive Oil
  • 1 tablespoon Mustard

Directions

  1. 1
    Combine veggies & apple in a bowl.
  2. 2
    Combine remaining ingredience in a small sauce pan.
  3. 3
    Bring to a boil, simmer until sugar is disolved.
  4. 4
    While still hot, pour over veggies.
  5. 5
    Cover & refrigerate about 2 hours.

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