Apple Cake

11 ingredients
9 steps

Ingredients

  • 12 cup margarine
  • 2 cups sugar
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 2 teaspoons baking soda
  • 2 cups flour
  • 1 cup raisins
  • 1 cup chopped pecans (optional)
  • 4 cups apples, pared & chopped

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add well-beaten eggs.
  3. 3
    Sift dry ingredients into creamed mixture and blend well.
  4. 4
    Add raisins, nuts and apples.
  5. 5
    Mixture will be very thick.
  6. 6
    Spoon into 9x13 greased and floured pan.
  7. 7
    Bake at 350 degrees.
  8. 8
    Test with toothpick after 30 minutes for doneness.
  9. 9
    Frost with cream cheese icing or simply serve with a dollop of whipped cream.

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