Apple Cake

Directions

1. 1
   Mix Wesson oil, margarine and sugar.
2. 2
   Mix well.
3. 3
   Add eggs, one at a time, mixing well after each addition.
4. 4
   Sift together flour, soda and salt.
5. 5
   Add these to the oil and sugar mixture.
6. 6
   Add flavoring.
7. 7
   This will be a thick mixture.
8. 8
   Fold in apples, chopped fine (Winesap are better).
9. 9
   Fold in nuts.
10. 10
    Pour into greased and floured tube pan.
11. 11
    Bake at 325° for 1 1/2 hours or until done.