Apple Cake
11 ingredients
5 steps
Ingredients
- 2 c. flour
- 1/2 c. sugar
- 2 Tbsp. butter or margarine
- 2 rounded tsp. baking powder
- 1 egg in cup, fill with milk
- 1 tsp. salt
- 2 Tbsp. butter
- 1 1/4 c. sugar
- 1 tsp. cinnamon
- 2 Tbsp. flour
- 6 to 8 apples
Directions
-
1Mix cinnamon and 2 tablespoons flour for topping.
-
2Mix first four ingredients like pie crust.
-
3Beat egg and milk lightly and add to dry mixture; mix well.
-
4Peel and slice apples and place on top of batter which has been placed in two 7 x 9-inch pans. Sprinkle with topping.
-
5Bake for about 25 minutes in 375° oven or until apples are soft.
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