Apple Cake

Name: Apple Cake
Ingredients: 1 3/4 c. sugar, divided; 1/2 c. margarine, softened; 1 tsp. vanilla; 6 oz. fat-free cream cheese, softened; 2 large eggs; 1 1/2 c. all-purpose flour; 1 1/2 tsp. baking powder; 1/4 tsp. salt; 2 tsp. ground cinnamon; 2 c. chopped and peeled Rome apples; cooking spray

11 ingredients

12 steps

Ingredients

1 3/4 c. sugar, divided
1/2 c. margarine, softened
1 tsp. vanilla
6 oz. fat-free cream cheese, softened
2 large eggs
1 1/2 c. all-purpose flour
1 1/2 tsp. baking powder
1/4 tsp. salt
2 tsp. ground cinnamon
2 c. chopped and peeled Rome apples
cooking spray

Directions

1

Beat 1 1/2 cups sugar, margarine, vanilla and cream cheese on medium about 4 minutes.
2

Add eggs.
3

Combine flour, baking powder and salt.
4

Add to cream cheese mixture.
5

Beat well.
6

Add 1/4 cup sugar and cinnamon.
7

Stir.
8

Add 2 tablespoons cinnamon mixture and apples to bowl.
9

Stir.
10

Spray pan.
11

Put in spring-form and sprinkle with remaining cinnamon mix.
12

Bake at 350° for 1 hour and 15 minutes.