Apple Cake

Directions

1. 1
   Preheat the oven to 350°.
2. 2
   Cream butter and sugar until light and fluffy.
3. 3
   Add eggs one at a time.
4. 4
   Add flour, baking powder and mix well.
5. 5
   Spread 1/2 the batter in a greased 9 1/2-inch spring-form pan.
6. 6
   Peel, core and cut apples into 1/8.
7. 7
   Arrange apples over the batter in a neat circle.
8. 8
   Pour rest of the batter over the apples.
9. 9
   Spread evenly.
10. 10
    Bake for 50 minutes.
11. 11
    Let cool. Remove ring of pan.
12. 12
    Enjoy.