Apple Cake
11 ingredients
10 steps
Ingredients
- 1 c. oil
- 2 c. sugar
- 2 eggs
- 2 1/2 c. flour
- 1 tsp. soda
- 1 tsp. baking powder
- 1 tsp. salt
- 1 tsp. cinnamon
- 3 c. chopped tart apples
- 1 c. chopped nuts (pecans; black walnuts can be used)
- 1 (6 oz.) bag butterscotch chips
Directions
-
1Beat eggs, sugar and oil together.
-
2Add all dry ingredients together, add to oil mixture and mix well.
-
3Stir in apples and nuts.
-
4Batter will be very stiff.
-
5Spread in a greased and floured 9 x 13-inch pan.
-
6Sprinkle chips on top and bake at 350° for 50 to 60 minutes.
-
7Cool in pan.
-
8Better if sits overnight.
-
9Can be eaten with or without icing.
-
10I use Philly cream cheese frosting.
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