Apple Cake

5 ingredients
4 steps

Ingredients

  • 2 cans apple pie filling
  • 1 can water
  • 2 c. sugar
  • 1 stick butter
  • 1 white cake mix

Directions

  1. 1
    Fill casserole dish with pie filling, water, 1 cup sugar and cut 1/2 stick butter up evenly into mixture.
  2. 2
    Pour 3/4 cake mix over mixture.
  3. 3
    Pour remaining sugar and evenly distribute butter over cake mix.
  4. 4
    Bake at 350 degrees until brown.

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