Apple-Caramel Dip

5 ingredients
3 steps

Ingredients

  • apples, cored and sliced in wedges
  • 8 oz. cream cheese, softened
  • 3/4 c. brown sugar
  • 1/4 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Soften cream cheese in microwave.
  2. 2
    Add sugars and vanilla. Stir until mixed well.
  3. 3
    Dip apples in caramel sauce.

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