Apple-Carrot Casserole
7 ingredients
4 steps
Ingredients
- 5 carrots, cut in small slices
- 1 can sliced apples
- 1/3 c. sugar
- 1/4 c. lemon juice
- 1/4 c. butter
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
Directions
-
1Cook carrots
-
2until tender.
-
3Combine with apples, sugar and lemon juice in buttered casserole. Dot with butter.
-
4Bake at 350° until bubbly.
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