Apple Cheddar Wontons

7 ingredients
7 steps

Ingredients

  • peanut oil
  • 1 packet wonton skins
  • 2 apples, cored (peeled, if you desire) and cut into small pieces
  • 10 ounces sharp cheddar cheese, cubed
  • GARNISHES
  • 1/2 cup brown sugar
  • 2 tablespoons ground cinnamon

Directions

  1. 1
    Mix the brown sugar and cinnamon together and set aside.
  2. 2
    Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying.
  3. 3
    Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and seal according to the directions on the package.
  4. 4
    Deep fry until golden brown.
  5. 5
    Coat with the brown sugar/cinnamon mixture and serve.
  6. 6
    These are good served hot or cold.
  7. 7
    (An adopted recipe. I haven't made this one, yet, so I don't know if 6 servings is accurate.)

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