Apple-Cheese Bake
5 ingredients
5 steps
Ingredients
- 2 large cans sliced apples
- 8 oz. Velveeta cheese
- 1 c. sugar
- 1 c. self-rising flour
- 1 stick margarine
Directions
-
1Place apples in casserole dish.
-
2Grate cheese over top. (Cheese grates better if frozen first.)
-
3Cut the sugar, butter and flour with a pastry blender until like coarse meal.
-
4Sprinkle over top of apples and cheese.
-
5Bake 30 to 40 minutes at 350°.
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