Apple Cheese Quiche

7 ingredients
6 steps

Ingredients

  • 1 pie shell
  • 1/2 c. brown sugar
  • 2 tsp. cinnamon
  • 2 large eggs
  • 3 apples (green), peeled, cored and sliced thin
  • 1 c. cream
  • 8 oz. Jack cheese, shredded

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Heap apples into pie shell.
  3. 3
    Sprinkle with the brown sugar and cinnamon (reserve a little for top). Beat cream and eggs together.
  4. 4
    Pour over the apples.
  5. 5
    Spread Jack cheese on top. Sprinkle with sugar and cinnamon. Bake 50 to 60 minutes.
  6. 6
    Let sit 10 minutes, then serve.

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