Apple Chess Pie

8 ingredients
5 steps

Ingredients

  • 2/3 c. plus 3 Tbsp. brown sugar, divided
  • 1/4 c. plus 2 Tbsp. butter, softened and divided
  • 1/3 c. plus 3 Tbsp. all-purpose flour, divided
  • 3/4 c. Pet evaporated milk
  • 1 egg
  • 1 tsp. vanilla
  • 3 c. peeled and sliced tart apples
  • 1 deep dish pie shell (unbaked)

Directions

  1. 1
    In a medium bowl, beat together 2/3 cup brown sugar and 1/4 cup butter until light and fluffy.
  2. 2
    Stir in 1/3 cup flour.
  3. 3
    Beat in evaporated milk, egg and vanilla.
  4. 4
    Stir in apples.
  5. 5
    Pour into pie shell.

Products Matching These Ingredients

More Recipes to Try