Apple-Chip Cookies

15 ingredients
3 steps

Ingredients

  • 1/4 cup butter, softened
  • 1 cup packed brown sugar
  • 1/2 cup heavy whipping cream
  • 1 large egg
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup chopped peeled apples
  • 1/2 cup semisweet chocolate chips or butterscotch chips
  • 1 cup chopped nuts
  • 3 tablespoons butter, melted
  • 1 teaspoon ground cinnamon
  • 2 tablespoons heavy whipping cream
  • 2 cups confectioners' sugar

Directions

  1. 1
    In a bowl, cream butter and brown sugar until light and fluffy. Beat in cream and egg. Combine dry ingredients; add to creamed mixture. Fold in the apples, chips and nuts. Drop by teaspoonfuls onto greased
  2. 2
    .
  3. 3
    Bake at 350° for 12-15 minutes. Do not overbake. Remove to wire racks to cool completely. For glaze, combine all ingredients; spread over cooled cookies.

Products Matching These Ingredients

More Recipes to Try