Apple Cider Caramels
8 ingredients
1 steps
Ingredients
- 2 cup apple cider
- 1 cup heavy cream, divided
- 1 tsp ground cinnamon
- Pinch nutmeg
- 1/4 tsp allspice
- 1 1/2 cup sugar
- 1/3 cup light corn syrup
- 1/2 cup butter, cubed
Directions
-
1["- Pour cider into a medium saucepan and boil on high for about 20 minutes or until the cider is reduced to 1/3 c. Set aside to cool.", "", "- Line an 8\" square pan with parchment paper
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