Apple Cider Mimosa

4 ingredients
2 steps

Ingredients

  • 1 cup chilled apple cider
  • 1 (750 milliliter) bottle chilled Champagne
  • 4 cinnamon stick
  • 4 dried apples

Directions

  1. 1
    Fill champagne flutes 1/4 full with chilled apple cider and top off with Champagne.
  2. 2
    Garnish each glass with a cinnamon stick and dried apple slice.

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