Apple-Cinnamon Cake

7 ingredients
6 steps

Ingredients

  • 4 to 5 apples, peeled and cored
  • 2 c. self-rising flour
  • 1 1/2 c. sugar
  • 1 1/2 c. milk
  • 1 stick margarine
  • 2 tsp. cinnamon
  • 1/2 tsp. vanilla flavoring

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix the flour, sugar, milk, vanilla, cinnamon and melted margarine together until well blended.
  3. 3
    Fold in the apples.
  4. 4
    Pour into a 13 x 9-inch baking pan.
  5. 5
    Bake for 35 to 45 minutes, until done.
  6. 6
    Sprinkle a little sugar and cinnamon on top, if desired.

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