Apple-Cinnamon Muffins

10 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 c. oat bran
  • 1/4 c. sugar
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt (optional)
  • 1/2 tsp. cinnamon
  • 1 egg, beaten
  • 1 c. milk
  • 2 Tbsp. oil
  • 1 c. peeled, chopped apple

Directions

  1. 1
    Stir together all dry ingredients.
  2. 2
    In a separate bowl, blend well all remaining ingredients; add all at once to dry mixture. Stir only until moistened; spoon into 12 muffin cups (lined with paper cups or greased and floured or sprayed with nonstick spray). Sprinkle tops with mixture of 2 tablespoons sugar and 1/2 teaspoon cinnamon.
  3. 3
    Bake at 400° for 20 minutes.
  4. 4
    (Use toothpick test for doneness.) Remove from pans immediately.

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