Apple Cobbler

Name: Apple Cobbler
Ingredients: 3 c. flour; 3 tsp. baking powder; 1 1/2 tsp. salt; 1 c. solid shortening; 3/4 c. milk; 12 medium apples, peeled and sliced; 1/4 c. sugar; 1/4 tsp. cinnamon; 2 c. sugar; 2 c. water; 1/2 tsp. cinnamon; 4 Tbsp. oleo

12 ingredients

8 steps

Ingredients

3 c. flour
3 tsp. baking powder
1 1/2 tsp. salt
1 c. solid shortening
3/4 c. milk
12 medium apples, peeled and sliced
1/4 c. sugar
1/4 tsp. cinnamon
2 c. sugar
2 c. water
1/2 tsp. cinnamon
4 Tbsp. oleo

Directions

1

Mix dry ingredients.
2

Add shortening and mix well.
3

Add milk and mix.
4

Divide dough in half and roll out to fit a 9 x 13-inch or an 11 x 15-inch pan.
5

Place dough in bottom and fill with apple slices.
6

Sprinkle with 1/4 cup sugar and cinnamon.
7

Roll other half and cover top of apples.
8

Make slits with knife.