Apple Cobbler(Diabetic)

Name: Apple Cobbler(Diabetic)
Ingredients: 4 c. sliced and peeled apples; 1 1/2 Tbsp. lemon juice; 1/2 tsp. grated lemon rind; 1 Tbsp. cornstarch; 1 tsp. apple pie spice; 1/8 tsp. salt; sugar substitute equal to 4 Tbsp. sugar; 1/2 c. flour; 1/8 tsp. salt; 3 Tbsp. margarine

10 ingredients

7 steps

Ingredients

4 c. sliced and peeled apples
1 1/2 Tbsp. lemon juice
1/2 tsp. grated lemon rind
1 Tbsp. cornstarch
1 tsp. apple pie spice
1/8 tsp. salt
sugar substitute equal to 4 Tbsp. sugar
1/2 c. flour
1/8 tsp. salt
3 Tbsp. margarine

Directions

1

Preheat oven to 425°.
2

Spray pie plate with vegetable pan coating.
3

Combine apples, lemon juice and lemon rind.
4

Combine cornstarch, apple pie spice, salt and sugar substitute.
5

Mix thoroughly.
6

Add to apples and stir lightly with fork to coat apples.
7

Spread evenly in pie plate. Mix together flour and salt. Cut in margarine with fork until crumbly; scatter over apples. Bake 35 minutes or until top is golden brown.