Apple Cobbler Squares

Directions

1. 1
   Mix the first 5 ingredients together by hand.
2. 2
   Save 1/4 cup of it for the topping.
3. 3
   Add the eggs, milk and vanilla extract. After dough is formed, cut in half.
4. 4
   Roll out like a pie crust. Roll half on bottom and half on top.
5. 5
   Use wax paper, dusted with flour, to roll crust.
6. 6
   Turn wax paper over and put crust into a 10 x 15-inch pan.
7. 7
   Place 2 cans of apple pie filling over bottom crust.
8. 8
   Roll top crust and then sprinkle the reserved 1/4 cup of ingredients for the topping.
9. 9
   Bake at 350° for 35 minutes or until browned.
10. 10
    The last 10 minutes, sprinkle with 1/8 cup of coconut on top.