Apple Compote

4 ingredients
5 steps

Ingredients

  • 6 medium apples
  • 1 lemon
  • 1 c. water
  • 1 c. sugar

Directions

  1. 1
    Boil sugar and water to syrup.
  2. 2
    Add sliced lemon.
  3. 3
    While lemon is cooking, core, peel and quarter apples.
  4. 4
    Add apples to syrup and cook until tender.
  5. 5
    Good either hot or cold.

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