Apple Crisp

8 ingredients
5 steps

Ingredients

  • 2 cans apple pie filling
  • 2/3 to 3/4 c. brown sugar, packed
  • 1/2 c. flour
  • 1/2 c. oatmeal, uncooked
  • 3/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/3 c. butter, softened
  • 1 deep dish frozen pie crust

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Pour apple pie filling into frozen pie crust.
  3. 3
    Combine remaining ingredients thoroughly and sprinkle over pie filling.
  4. 4
    Cook for 30 minutes.
  5. 5
    If you prefer, sprinkle additional cinnamon and nutmeg to taste over pie filling and mix together before adding topping.

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