Apple Crisp

Directions

1. 1
   Preheat oven to 350 degrees F.
2. 2
   Toss the apples with the sugar, cinnamon, and cornstarch until well coated.
3. 3
   Place in a 9 by 12-inch baking dish.
4. 4
   Put the flour, brown sugar, and butter in a food processor, and pulse until crumbly.
5. 5
   Add the nuts and pulse, to coarsely chop them.
6. 6
   Place the topping onto the apples and bake for 40 minutes.
7. 7
   Remove from the oven and serve warm.