Apple Crisp
7 ingredients
8 steps
Ingredients
- 2 cans apple pie filling
- 14 cup granulated sugar
- 23 cup flour
- 23 cup firmly packed brown sugar
- 34-1 teaspoon cinnamon
- 1 cup quick oats
- 12 cup butter, melted
Directions
-
1Place apple pie filling in a 10x10 baking pan.
-
2Sprinkle the granulated sugar over filling evenly.
-
3In a bowl combine flour,brown sugar,cinnamon and butter.
-
4Mix until crumbly.
-
5Sprinkle over filling.
-
6Bake at 375 degrees for 30 minutes or until top is golden brown.
-
7Can be served warm with vanilla ice cream.
-
8But is just as good without.
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