Apple Crisp

7 ingredients
3 steps

Ingredients

  • 4 c. apples (about 4 medium), unpeeled or peeled
  • 3/4 c. self-rising flour
  • 3/4 c. packed brown sugar
  • 1/2 c. quick cooking or regular oats
  • 1/3 c. walnuts
  • 1 1/2 tsp. ground cinnamon
  • 1/2 c. (1 stick) margarine or butter, softened

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Spread apples in ungreased 8-inch square pan.
  3. 3
    Mix other ingredients with fork and sprinkle over apples. Bake about 30 minutes or until topping is golden brown and apples are tender.

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