Apple Crisp

6 ingredients
5 steps

Ingredients

  • 4 c. apples
  • 1 tsp. cinnamon
  • 1 c. water
  • 3/4 c. flour
  • 1 c. sugar
  • 1/2 scant c. butter

Directions

  1. 1
    Slice apples into buttered 8 x 8-inch pan.
  2. 2
    Add cinnamon and water.
  3. 3
    Work together flour, sugar and butter until mixture is fine lumps.
  4. 4
    Spread mixture over apples.
  5. 5
    Bake, uncovered, about 30 minutes or until brown on top and bubbly.

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