Apple Crisp #3

10 ingredients
5 steps

Ingredients

  • 4 c. sliced, peeled apples
  • 1 c. sifted flour
  • 1 c. sugar
  • 1 tsp. baking powder
  • 3/4 tsp. salt
  • 1 tsp. cinnamon
  • 1 egg
  • 1/2 to 1 tsp. nutmeg
  • 1/3 c. (5 1/3 Tbsp.) butter, melted
  • 1/2 c. chopped pecans

Directions

  1. 1
    Line buttered 8-inch square baking pan with apple slices. Sift dry ingredients together in a bowl.
  2. 2
    With a pastry blender, work in egg until consistency of coarse cornmeal.
  3. 3
    Sprinkle over apples.
  4. 4
    Drizzle with melted butter; sprinkle with pecans.
  5. 5
    Bake in a preheated oven at 375° for 45 minutes, or until lightly browned.

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