Apple Crisp

7 ingredients
6 steps

Ingredients

  • 4 c. sliced apples, peeled
  • 2/3 to 3/4 c. packed brown sugar
  • 1/2 c. self-rising flour
  • 1/2 c. regular oats
  • 3/4 tsp. ground cinnamon
  • 3/4 tsp. ground nutmeg
  • 1/3 c. margarine, softened

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Grease baking pan, 8 x 8 x 2-inch.
  3. 3
    Arrange apples in pan.
  4. 4
    Mix remaining ingredients with fork; sprinkle over apples.
  5. 5
    Bake until apples are tender and topping is golden brown (about 30 minutes).
  6. 6
    Serve with whipped cream or ice cream.

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